Salt Cakes Indigenous Food
These mouth- watering cakes are neither sweet nor soft like all others cakes but hard and salty. These are also not made from wheat or breads nor have soft attractive manicured coatings. It is made from salty waters found only in a few wells in a village in Manipur in Eastern Himalayas. These cakes were so precious that royals of erstwhile Manipur princely state used these salt cakes as gifts. It was in such a demand that nobles and others used …